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AS/NZS ISO 15161:2003

AS/NZS ISO 15161:2003

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Guidelines on the application of ISO 9001:2000 for the food and drink industry

Published By Publication Date Number of Pages
AS 2003-10-29 48
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Specifies guidance to organizations in applying the requirements of ISO 9001 during the development and implementation of a quality management system in the food and drink industry. This Standard is identical to and has been reproduced from ISO 15161:2001.

Scope

This International Standard gives guidance to organizations in applying the requirements of ISO 9001 during the development and implementation of a quality management system in the food and drink industry.
This International Standard gives information on the possible interactions of the ISO 9000 series of standards and the hazard analysis and critical control point (HACCP) system for food safety requirements.
This International Standard is not intended for certification, regulatory or contractual use.

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AS/NZS ISO 15161:2003
$43.55