{"id":426052,"date":"2024-10-20T07:00:00","date_gmt":"2024-10-20T07:00:00","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bsi-23-30457111-dc\/"},"modified":"2024-10-26T13:13:38","modified_gmt":"2024-10-26T13:13:38","slug":"bsi-23-30457111-dc","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bsi-23-30457111-dc\/","title":{"rendered":"BSI 23\/30457111 DC"},"content":{"rendered":"<h4>PDF Catalog<\/h4>\n<table border=\"1px\" class=\"des-table\">\n<tr>\n<th>PDF Pages<\/th>\n<th>PDF Title<\/th>\n<\/tr>\n<tr>\n<td><b>6<b><\/td>\n<td>Foreword   <\/td>\n<\/tr>\n<tr>\n<td><b>7<b><\/td>\n<td>Introduction   <\/td>\n<\/tr>\n<tr>\n<td><b>9<b><\/td>\n<td>1 Scope  <br \/> 2 Normative references  <br \/> 3 Terms and definitions   <\/td>\n<\/tr>\n<tr>\n<td><b>10<b><\/td>\n<td>4 Apparatus  <br \/> 4.1 General  <br \/> 4.2 Wilhelmy method  <br \/> 4.3 du No\u00fcy method  <br \/> 4.4 Pendant drop method  <br \/> 5 Procedure  <br \/> 5.1 Testing environment  <br \/> 5.2 Temperature measurement   <\/td>\n<\/tr>\n<tr>\n<td><b>11<b><\/td>\n<td>5.3 Handling of sample  <br \/> 5.4 Cleaning of measuring unit  <br \/> 5.4.1 Cleaning of plate and ring  <br \/> 5.4.2 Cleaning of measuring cup and syringe  <br \/> 5.5 Determination  <br \/> 5.6 Measurement of blank water  <br \/> 6 Calculation and expression of results   <\/td>\n<\/tr>\n<tr>\n<td><b>12<b><\/td>\n<td>7 Test report   <\/td>\n<\/tr>\n<tr>\n<td><b>13<b><\/td>\n<td>Annex\u20acA (informative) Specifications for commercially available measurement instruments   <\/td>\n<\/tr>\n<tr>\n<td><b>14<b><\/td>\n<td>Annex\u20acB (informative) Feature of measurement methods   <\/td>\n<\/tr>\n<tr>\n<td><b>20<b><\/td>\n<td>Annex\u20acC (informative) Measurement results under various measuring conditions   <\/td>\n<\/tr>\n<tr>\n<td><b>24<b><\/td>\n<td>Annex\u20acD (informative) Variation in surface tension of surfactant solution diluted with UFBD   <\/td>\n<\/tr>\n<tr>\n<td><b>28<b><\/td>\n<td>Bibliography   <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"<p><b>BS ISO 7392. Fine bubble technology. Evaluation method for determining surface tension of ultrafine bubble dispersions<\/b><\/p>\n<table class=\"shortdes-table\" style=\"width: 100%\" border=\"0\" cellspacing=\"0\" cellpadding=\"0\">\n<tbody>\n<tr>\n<td>Published By<\/td>\n<td>Publication Date<\/td>\n<td>Number of Pages<\/td>\n<\/tr>\n<tr>\n<td><a href=\"https:\/\/pdfstandards.shop\/product-category\/publishers\/bsi\/\"><b>BSI<\/b><\/a><\/td>\n<td>2023<\/td>\n<td>28<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n","protected":false},"featured_media":426061,"template":"","meta":{"rank_math_lock_modified_date":false,"ep_exclude_from_search":false},"product_cat":[2641],"product_tag":[],"class_list":{"0":"post-426052","1":"product","2":"type-product","3":"status-publish","4":"has-post-thumbnail","6":"product_cat-bsi","8":"first","9":"instock","10":"sold-individually","11":"shipping-taxable","12":"purchasable","13":"product-type-simple"},"_links":{"self":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product\/426052","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product"}],"about":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/types\/product"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media\/426061"}],"wp:attachment":[{"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/media?parent=426052"}],"wp:term":[{"taxonomy":"product_cat","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_cat?post=426052"},{"taxonomy":"product_tag","embeddable":true,"href":"https:\/\/pdfstandards.shop\/wp-json\/wp\/v2\/product_tag?post=426052"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}