{"id":226585,"date":"2024-10-19T14:43:44","date_gmt":"2024-10-19T14:43:44","guid":{"rendered":"https:\/\/pdfstandards.shop\/product\/uncategorized\/bsi-16-30338419-dc\/"},"modified":"2024-10-25T08:41:09","modified_gmt":"2024-10-25T08:41:09","slug":"bsi-16-30338419-dc","status":"publish","type":"product","link":"https:\/\/pdfstandards.shop\/product\/publishers\/bsi\/bsi-16-30338419-dc\/","title":{"rendered":"BSI 16\/30338419 DC"},"content":{"rendered":"
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5<\/td>\n | Devices used to stop operational functions of the appliance, if any, shall be distinguished from other manual devices by means of shape, or size, or surface texture, or position, etc. <\/td>\n<\/tr>\n | ||||||
6<\/td>\n | Annex ZZ (informative) Relationship between this European standard and the safety objectives of Directive 2014\/35\/EU [2014 OJ L96] aimed to be covered Table ZZ.1 \u2013 Correspondence between this European standard and Annex I of Directive 2014\/35\/EU [2014 OJ L96] <\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":" BS EN 60335-2-25 AMD AA. Household and similar electrical appliances. Safety. Part 2-25. Particular requirements for microwave ovens, including combination microwave ovens<\/b><\/p>\n |