DIN ISO 6488:2022 Edition

$22.10

Tobacco and tobacco products – Determination of water content – Karl Fischer method

Published By	Publication Date	Number of Pages
DIN	2022-07	14

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Categories: 65.160 - Tobacco, tobacco products and related equipment, DIN

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Description

This document specifies a method for the determination of water content by the Karl Fischer method. It is applicable to raw tobacco as well as tobacco taken from finished products. The method is suitable for water contents ranging from a mass fraction of at least 2 % to 55 %.

Additional information

Published Code	DIN
Published By	Deutsches Institut für Normung
Publication Date	2022-07
Pages Count	14
Language	English
Descriptors	Determination, Determination of content, Food inspection, Food products, Food testing, Investigations, Karl Fischer method, Karl Fischer titration, Laboratory testing, Sampling methods, Test equipment, Testing, Tobacco, Water, Water content, Water content determination
File Size	675.8 KB
ICS Codes	65.160 - Tobacco, tobacco products and related equipment

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DIN ISO 6488:2022 Edition

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