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BS ISO 7700-1:2008:2009 Edition

$102.76

Food products. Checking the performance of moisture meters in use – Moisture meters for cereals

Published By Publication Date Number of Pages
BSI 2009 18
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This part of ISO 7700 specifies a method of checking the performance of moisture meters in service for measuring the moisture content of cereal grains.

This part of ISO 7700 is not applicable for pattern approval, nor for the initial calibration of moisture meters.

The results of the checking described in this part of ISO 7700 are used to decide whether to perform a revision or a repair of the moisture meter.

NOTE For built and pattern approval specifications, see OIML Recommendation 59[1].

PDF Catalog

PDF Pages PDF Title
7 Scope
Normative references
Terms and definitions
8 Principle
Apparatus
Preparation of samples
Selection and cleaning of samples
9 Preparation of cereals for test
Preparation of test sample (A)
Preparation of first reference test portion (B)
Procedure
Initial reference moisture content determination
Stabilization of sample temperature
10 Checking of moisture meter
Final reference moisture content determination
Expression of results
11 Maximum permissible errors
Test report
BS ISO 7700-1:2008
$102.76