BS ISO 12877:2011
$198.66
Traceability of finfish products. Specification on the information to be recorded in farmed finfish distribution chains
Published By | Publication Date | Number of Pages |
BSI | 2011 | 52 |
This International Standard specifies the information to be recorded in farmed finfish supply chains in order to establish the traceability of products originating from farmed finfish. It specifies how traded fishery products are to be identified, and the information to be generated and held on those products by each of the food businesses that physically trade them through the distribution chains. It is specific to the distribution for human consumption of farmed finfish and their products, from finfish meal, breeding and finfish farming through to retailers or caterers.
NOTE Together with ISO 12875 for captured finfish, this International Standard provides a basis for implementing chain traceability of finfish.
PDF Catalog
PDF Pages | PDF Title |
---|---|
9 | Scope Normative references Terms and definitions |
10 | Abbreviations |
11 | Principle |
12 | Requirements Identification of the units traded Recording of information |
14 | Fish feed production |
18 | Breeders |
20 | Hatcheries |
24 | Fish farms |
28 | Live fish transporters |
31 | Processors |
36 | Transporters and storers |
39 | Traders and wholesalers |
42 | Retailers and caterers |
44 | Bringing in supplies from outside the domain |