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BS EN ISO 12966-3:2009:2010 Edition

$86.31

Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters – Preparation of methyl esters using trimethylsulfonium hydroxide

Published By Publication Date Number of Pages
BSI 2010 12
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Status

Withdrawn

Title

Animal and vegetable fats and oils. Gas chromatography of fatty acid methyl esters – Preparation of methyl esters using trimethylsulfonium hydroxide

Publisher

BSI

Committee

AW/307

Pages

12

Publication Date

2010-01-31

Withdrawn Date

2016-06-30

Replaced By

BS EN ISO 12966-3:2016

ISBN

978 0 580 65361 2

Standard Number

BS EN ISO 12966-3:2009

Identical National Standard Of

ISO 12966-3:2009, EN ISO 12966-3:2009

Descriptors

Chemical analysis and testing, Fats, Esters (carboxylic), Specimen preparation, Fatty acids, Esterification, Vegetable fats, Animal fats, Methyl compounds, Food testing, Milk, Food products, Gas chromatography, Determination of content, Animal oils, Vegetable oils

ICS Codes 67.200.10 - Animal and vegetable fats and oils
BS EN ISO 12966-3:2009
$86.31